Ice equipment we service
- Modular commercial ice machines
- Undercounter ice machines
- Restaurant and bar ice makers
- Hotel and hospitality ice equipment
- Bin controls, probes, pumps, and valves
- Water, scale, and harvest-cycle issues
Repair for commercial ice machines that stop making ice, make thin or cloudy ice, leak, fail harvest, or shut down during service.
Denver commercial-only service
$250 ice machine diagnostics
24/7 emergency support
5.0-star Google rating
Commercial ice machines involve refrigeration, water flow, filters, scale, probes, bin controls, harvest timing, and sanitation-sensitive components. ColdPros checks the full system before recommending parts or repairs.
Machine stopped producing? Work through why a commercial ice machine stops making ice — water supply, scale, then condenser — before assuming refrigerant.
We confirm machine type, ice production issue, water/filter status, error codes, and urgency before dispatch.
A technician checks water supply, probes, pumps, valves, scale, refrigeration-side symptoms, and harvest timing.
You get the repair path before parts and labor proceed, including whether cleaning, parts, or deeper refrigeration repair is needed.
After repair, the tech verifies the ice cycle, harvest behavior, water operation, and equipment status.
Call ColdPros at (720) 902-8090 or request service online. We handle urgent failures and scheduled commercial equipment repairs across the Denver metro.